Ingredients:

• 3tb butter
• 2 garlic cloves, minced
• 4 medium zucchini, sliced thin
• 1/2 ts thyme
• 1/4c parmesan cheese
• 2tb lemon juice

Method:

1. Preheat oven to 400F
2. Melt butter over medium heat in an oven-proof skillet.  Once melted, add garlic and cook until it begins to soften – only about 30 seconds or so.
3. Add sliced zucchini and thyme.  Mix frequently until all pieces are coated with butter, then cover and bake until zucchini is soft – about 20 minutes or so.
4. Remove from oven, sprinkle on parmesan cheese and sprinkle lemon juice.  Enjoy!